Weakness due to Illness or Surgery
2 tbsp Olive Oil
2 cloves Garlic, peeled and minced
1 (3/4 inch) piece Fresh Ginger, peeled and minced
1 roasting Chicken, skinned and cut up OR 3-4 lbs skinless legs and/or breasts
2 medium sized Green Onions, chopped into ½ inch pieces, roots and tough tips discarded
3-4 tbsp Rice Wine or Dry Sherry
2 tbsp Soy Sauce
2 tbsp Goji Berries
1 ½ cups Water or Vegetable Stock
1 tsp Dark Sesame Oil
Directions:
1. Heat oil in a pan and then add garlic and ginger and cook until garlic is golden (approx. 5
mins)
2. Place chicken, garlic, ginger, green onions, wine, soy sauce, goji berries and water in a
pot
3. Bring mixture to a boil and cover and lower the heat to a simmer. Cook for about 30
minutes or until the chicken is cooked through
4. Sprinkle the sesame oil on top as a finishing touch
5. Serve in a bowl with some of the broth or on top of rice with the broth as gravy
Actions/Indications/Functions
o Warms the Stomach
o Tonifies Qi
o Nourishes Blood
o Strengthens Liver and Kidneys
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